@article{Baltic_Janjic_Popovic_Baltic_Jankovic_Starcevic_Sarcevic_2018, title={Meat in traditional Serbian cuisine}, volume={59}, url={http://www.journalmeattechnology.com/index.php/meat_technology/article/view/2018.59.1.7}, DOI={10.18485/meattech.2018.59.1.7}, number={1}, journal={Scientific journal "Meat Technology"}, author={Baltic, Milan and Janjic, Jelena and Popovic, Milka and Baltic, Tatjana and Jankovic, Vesna and Starcevic, Marija and Sarcevic, Danijela}, year={2018}, month={Aug.}, pages={54-62} }