1.
Guo W, Wiwattanadate D. Sustainable landscape of cultured meat in developing countries: opportunities, challenges, and sustainable prospects. meat_technology [Internet]. 18Dec.2023 [cited 12May2024];64(3):119-33. Available from: http://www.journalmeattechnology.com/index.php/meat_technology/article/view/2023.64.3.5