[1]
Sinđić, M., Pajić, M., Nikolić, A., Ledina, T., Dimitrijević, M. and Savić Radovanović, R. 2025. Hygiene indicators in a milk processing plant – a review. Scientific journal "Meat Technology". 66, 3 (Oct. 2025), 236-241. DOI:https://doi.org/10.18485/meattech.2025.66.3.38.