Rašeta, M., Betić, N., Mrdović, B., Bajčić, A., Paskaš, S., Tarić, E. and Zsolt, B. (2026) “Implementation of an on‑site allergen control plan based on risk assessment according to International Food Standard (IFS) guidelines”, Scientific journal "Meat Technology", 67(1), pp. 43-60. doi: 10.18485/meattech.2026.67.1.6.