Ćirić J, Baltić T, Gerić T, Živković S, Pećanac B, Simunović S, Mrdović B. Propolis as a bioindicator of elemental contamination. meat_technology [Internet]. 29Oct.2025 [cited 2May2026];66(3):378-82. Available from: https://www.journalmeattechnology.com/index.php/meat_technology/article/view/2025.66.3.64